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Sunday, January 16, 2011

Steak BBQ Recipes


BBQ recipes for steak are one of the most sought after as the mere thought of the smoky flavor of the crust with the juicy insides can make it mouthwatering. To make a great BBQ recipe for steak it is always safer to be in possession of a meat thermometer to ensure it has been cooked to perfection. Always go for the meat that boasts of uniform thickness to reduce the chances for overcooked and undercooked areas. Typically, the meat near the bones takes a longer time to get cooked than other areas.
A peep into the internet can throw before you hundreds of BBQ recipes for steak. One interesting BBQ recipe for steak is the Italian rib eye mixed with the herbs. To prepare, you need 3 boneless beef rib eye steaks, cut in one inch thickness, 1 tablespoon of fresh oregano, basil and parsley each, 10 cloves of garlic roughly chopped, 1 teaspoon of fresh rosemary, 1/2 cup of olive oil, 2 tablespoons of balsamic vinegar and 1 teaspoon of white pepper.
Blend fresh oregano, basil and parsley along with the roughly chopped garlic fresh rosemary and kosher salt. To this, add olive oil, balsamic vinegar and the freshly ground pepper. Mix this well. Take half of the above mixture and keep it aside. With the remaining mixture, rub the steak and leave it marinated for over an hour.
After an hour, preheat the grill and keep it on a medium-high heat getting it ready to grill the steak. Grill the marinated steaks for about 7 minutes before turning them over. This is essential for preparing a steak that is cooked medium-well. After 7 minutes, turn the steak and rub it with the remaining mixture. Each side has to be cooked for over 7 minutes on the grill if you want to go for a steak done well. Never forget to oil the grill before placing the steak to prevent it from getting stuck and burnt easily when placed on fire.
If you make a hunt for the BBQ recipes for steak in the internet you will never fail to notice the T-bone steak or the man's steak. It is made of the T-bone, which when barbecued can give a succulent dish. For making this recipe for steak, you need a 1" or 2" T-bone steak, kosher salt and the olive oil.
First, marinate the steak with kosher salt and pepper. Before marinating it, ensure that it is of room temperature. Then, the BBQ recipe for steak requires you to preheat the grill and keep the marinated steak on it for two to three minutes before tossing them over. To get it well cooked, keep the grill closed. The time taken for cooking steak shall vary with whether you need it medium or well-done. Take advantage of the meat thermometer for ensuring evenness of cooking. You can also check it by using your hands; but that increases the chances of the steak for breaking.
BBQ recipes for steak can also be experimented by rubbing it with herbed butter that can bring the tantalizing taste of the herbs into the steak, making it mouthwatering.

1 comment:

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